"This is NOT a dishwasher position, and it is NOT an entry level position (minimum of 5 years’ Kitchen Helper and/or Kitchen Support experience is required) Applicants “maybe” required to undergo a full medical in order to be medically declared physically and mentally fit Requirements: Applicants MUST meet all requirements: Assist Chefs with food preparation of menu items Portioning food using a scale Cut and clean meats, seafood, and veggies Help with the preparation of staff meals Monitor delivery and storage of kitchen inventory items Ability to lift heavy items (up to 50lbs) and stand for extended periods (7-9 hours) General cleaning of public areas (restrooms included) and chefs' workstations Comprehend the use and diversity of cleaning agents Must maintain high levels of cleanliness Assist Servers with breaking-down and setting-up of dining tables Liaison with severs and bartenders Flexibility to work am/pm shifts, weekends, and public holidays Benefits include: Weekly pay based on a 45 hour work week Pay rate ranges from CI $6.00 to CI $8.00 (based on experience) Weekly grats disbursement Health Insurance with employer contributions Pension Plan with employer contributions Staff Meals 10 Days Paid Vacation "